Sunday, November 17, 2013

Holiday time Flan

In my house we usually make flan around the holidays so we started to get with the creamy goodness!  Easiest dessert on the world, in my opinion... Here's the recipe,

6 egg (3whole and 3 yolks)
1 can of evaporated milk
1can of condensed milk
1can of milk ( I just use one of the cans I just poured out.)
1tsp of vanilla extract
1tsp of ground cinnamon Then whatever mold I'm going to use, i pour caramel. homemade or bought in the bottom enough to cover the bottom. Then I pop in the oven conventional bake at 350°f for about 20 -30 min or until the knife/toothpick come out clean. I hope you enjoy!

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